ice cream export

MIG & VEGANOK EXPO for EXPORT: Relaunching Italian Ice Cream on the Global Stage

Between 2023 and 2024, exports of Italian artisanal gelato experienced significant growth, particularly to Germany, Spain, France, and the United States

Rome, August 4, 2025 – Italy continues to lead the European market: in 2024, more than 600 million servings of artisanal gelato were sold, capturing a 26.4% market share. Germany followed with 25.1%, and Spain with 20.6%. In a European market that grew by 2.1%, Made in Italy stands out as a strategic asset for international expansion.

Exports on the Rise

From 2023 to 2024, Italian artisanal gelato exports rose by 10.8%, reaching a total value of €387.8 million and surpassing 100 million kilograms in volume—up 19% from 2023. Key destinations included Germany, Spain, France, and the United States.

And it’s not just about gelato. The entire Italian gelato supply chain—including ingredients, semi-finished products, and machinery—is worth over €4.5 billion and supports 120,000 jobs:

  • The ingredients and semi-finished products sector generates €1.1 billion in revenue, with exports accounting for 67% of the total.
  • The machinery and equipment segment reached €670 million in turnover (+3% compared to 2023).
  • The main export markets are the United States (nearly 20% of total exports), the United Kingdom, Germany, Spain, and France.

These figures underscore the strategic importance of participating in the VEGANOK EXPO—not only as a showcase for gelato artisans but as a launchpad for the entire supply chain. From ingredients to packaging and technology, the event provides access to global trends in plant-based gelato and offers a solid opportunity to strengthen your international presence.

Why Exhibit at MIG – VEGANOK EXPO

If you’re ready to turn your gelato into an international ambassador for Made in Italy, MIG – VEGANOK EXPO is your ideal springboard:

  • Access to Global Markets and International Buyers
    The dedicated plant-based gelato area offers a rare opportunity to showcase your products to international buyers. The surge in exports highlights growing demand for premium, sustainable, plant-based gelato.
  • Guaranteed International Exposure
    In 2024, the International Gelato Exhibition (MIG) welcomed 10,000 visitors from 31 countries. Germany led the way, followed by the Balkans, Belgium, France, Japan, Argentina, Taiwan, Morocco, Brazil, and Colombia.
  • Enhanced Visibility
    Thanks to the VEGANOK EXPO platform, every participating company benefits from increased exposure and networking opportunities with foodservice channels, specialty retail chains, and a growing B2B market. Additional visibility is guaranteed through the VEGANOK Network and presence on veganokmaps.com.
  • Premium Market Positioning
    The plant-based trend continues to respond to consumer demand for ethical and health-conscious options. Exhibiting under the VEGANOK banner means enhancing your export offering with certified, high-value messaging.

Don’t miss this opportunity to be part of a targeted B2B and B2C event where export, certification, and international exposure come together to spotlight excellence in the plant-based gelato industry.

For information on booth availability, participation guidelines, and pricing, please contact: [email protected].

 

Press Contact

VEGANOK Press Office
Website: www.veganok.com
Email: [email protected]

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