TERRA CRUDA – The poisons of Agriculture.
The new book denounce wanted by the artist photographer and environmentalist Elisabetta Xsavar in collaboration with the bio agronomist Lorenzo Mancini of LegaAmbiente.
How did we get to poison our food?
Pesticides: what are where they are used by whom and the real dangers to health and the environment.
The true and the false ORGANIC.
Why does our life on the planet depend on microorganisms and bacteria?
GMOs what they are and why they are dangerous.
Why do women play a fundamental role in the photos of the book?
This and much more in TERRA CRUDA!
Author: Elisabetta Xsavar
ePub 152 pages
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