Organic Brown Rice Cakes low sodium

Product Description

The Organic Brown Rice Cakes Náttúra are produced by hot pressure of the grain. This production process keeps unchanged all the valuable nutritional values ​​of brown rice. Delicious and fragrant, they are gluten free (produced refundable), source of fiber and very low in sodium, only 0.025% (equivalent to 0.01 g of salt per 100g). The salt content is exclusively due to sodium naturally present in rice. They also have only 30 kcal per cake.

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Produced by Náttúra