Fusilli 100% chickpeas

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Product Description

The Fusilli 100% organic chickpeas Náttúra are produced in Italy only with chickpeas and water. They are a great alternative to animal protein and a major innovation compared to traditional pasta made from cereals. they are naturally rich in protein 100% vegetable fiber, important micronutrients such as manganese and iron, as well as source of phosphorus. Chickpeas originally come from the east and are considered one of the oldest vegetables of human history. They are a food that should not be missing in our diet, thanks to its many nutritional properties. Those used to produce this specialty are decorticated, ie without the outer cuticle, the part most rich of cellulose, in this way are easily digestible.

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Produced by Náttúra