He degree in Agricultural Sciences at the University of Palermo. Specializing in bio-compatible and in food safety and hygiene agriculture. independent researcher in the field of food and biochemistry of foods. Trainer and science writer. Founding partner and collaborator of the Center Omega Stargate of Palermo. Author of the popular educational project “Food Consistency”. Member of the Association of the Scientific Committee of Vegani Italiani Onlus Association.