Enrico Rizzi – Milano

Ice Cream Shop & Confectionery
Not only vegan

Enrico Rizzi, a Milanese pastry chef, creates real confectionery creations. From the classic flavors, to the most creative combinations,in “seasonal collections” declined in ice cream, macarons, pralines, fruit jellies and chocolate bars.The continuous search for excellent raw materials is offered in small tasting, to offer customers a special tasting moment; or in”gift boxes”to bring as a gift.