Caffetteria Pasticceria del Corso

The Caffetteria Pasticceria del Corso is a combination of passion, commitment and love that pushes us every day, in our workshop, to create sweets to give emotions. Because every single biscuit, pastry, croissant or cake is designed to satisfy every type of palate, that’s why we decided to include in our production a line completely vegan for all those who have problems of intolerance to lactic acid, eggs or cholesterol, or for those who simply follow a diet entirely vegetable but without sacrificing taste. Everything is framed by a delicious cafeteria where you can enjoy a good coffee or, why not, a creamy cappuccino with the different vegetable drinks available.